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NYT Books and Literature
Which Has Better Taste: A.I. or Humans?
Why Silicon Valley is obsessed with taste.
2 hours ago
NYT Books and Literature
Which Has Better Taste: A.I. or Humans?
NYT Books and Literature
Luminous New Historical Fiction
Our columnist on the month’s best books.
2 hours ago
NYT Books and Literature
Luminous New Historical Fiction
NYT Books and Literature
Book Review: ‘Dog Days,’ by Emily LaBarge
In her ingenious “Dog Days,” Emily LaBarge writes about a terrifying event without resorting to “the trauma plot.”
2 hours ago
NYT Books and Literature
Book Review: ‘Dog Days,’ by Emily LaBarge
NYT Books and Literature
Book Review: ‘Glyph,’ by Ali Smith
Ali Smith’s new novel, “Glyph,” dispenses with subtleties and takes on an age of war and the ghosts left behind.
2 hours ago
NYT Books and Literature
Book Review: ‘Glyph,’ by Ali Smith
NYT Books and Literature
Book Review: ‘Keeper of My Kin,’ by Ada Ferrer
A stirring memoir by the Pulitzer Prize-winning historian Ada Ferrer chronicles her family’s life in the aftermath of traumatic rupture.
2 hours ago
NYT Books and Literature
Book Review: ‘Keeper of My Kin,’ by Ada Ferrer
NYT Books and Literature
Children of Radicals Write to Understand Their Legacies
Zayd Ayers Dohrn and Harriet Clark on activism, violence, guilt and trying to make sense of their “incomprehensible” early days.
2 hours ago
NYT Books and Literature
Children of Radicals Write to Understand Their Legacies
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