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NYT Books and Literature

Which Has Better Taste: A.I. or Humans?

Why Silicon Valley is obsessed with taste.

2 hours ago

NYT Books and Literature

Which Has Better Taste: A.I. or Humans?

NYT Books and Literature

Luminous New Historical Fiction

Our columnist on the month’s best books.

2 hours ago

NYT Books and Literature

Luminous New Historical Fiction

NYT Books and Literature

Book Review: ‘Dog Days,’ by Emily LaBarge

In her ingenious “Dog Days,” Emily LaBarge writes about a terrifying event without resorting to “the trauma plot.”

2 hours ago

NYT Books and Literature

Book Review: ‘Dog Days,’ by Emily LaBarge

NYT Books and Literature

Book Review: ‘Glyph,’ by Ali Smith

Ali Smith’s new novel, “Glyph,” dispenses with subtleties and takes on an age of war and the ghosts left behind.

2 hours ago

NYT Books and Literature

Book Review: ‘Glyph,’ by Ali Smith

NYT Books and Literature

Book Review: ‘Keeper of My Kin,’ by Ada Ferrer

A stirring memoir by the Pulitzer Prize-winning historian Ada Ferrer chronicles her family’s life in the aftermath of traumatic rupture.

2 hours ago

NYT Books and Literature

Book Review: ‘Keeper of My Kin,’ by Ada Ferrer

NYT Books and Literature

Children of Radicals Write to Understand Their Legacies

Zayd Ayers Dohrn and Harriet Clark on activism, violence, guilt and trying to make sense of their “incomprehensible” early days.

2 hours ago

NYT Books and Literature

Children of Radicals Write to Understand Their Legacies